2 Eggs
1 Tablespoon Milk
¾ Cup Shredded Cheddar Cheese
½ Red Pepper, Sliced
1 Personal Sized Pizza Crust
¼ cup Beano’s Southwest Sauce
½ cup Chopped Ham
Directions
• Cut the red peppers into strips and sauté in pan until slightly charred. Add ham in just before the peppers are ready to come out to heat it up a bit
• Whisk eggs and milk together in a bowl, then scramble in a small frying pan
• Apply the Beano’s Southwest Sauce to the pizza crust, then add the scrambled eggs, ham, and red pepper. Top with cheese
• Place pizza in the oven and follow directions for baking the crust. Make sure the cheese melts
Enjoy! Makes one breakfast pizza