Unwrap the flavors of the All-American Smash Wrap! Made with juicy grass-fed beef, melted cheddar cheese, and a medley of fresh toppings, all wrapped up in a soft flour tortilla. The star of the show? A drizzle of Beano’s All-American Sandwich Spread for that irresistible finishing touch. This recipe promises an explosion of flavors in every bite, making it a must-try!
Ingredients:
- 1/2 lb of grass-fed beef
Salt and pepper to taste
Shredded - cheddar cheese
- 1 flour tortilla
- Shredded lettuce
- Diced white onions
- Diced pickles
- Beano’s All-American Sandwich Spread
Directions:
- Place the beef in a medium-sized bowl. Season it with salt and pepper, then mix thoroughly.
- Heat a pan over medium-high heat. Add the seasoned beef and smash it with a plate to flatten it into a patty shape.
- Cook the beef until it’s browned on one side, then flip it over and continue to cook it until it’s done to your liking.
- Sprinkle shredded cheddar cheese on top of the beef patty and let it melt from the residual heat.
- Once the patty is cooked and the cheese is melted, transfer it to a flour tortilla.
- Top the beef patty with shredded lettuce, diced white onions, and diced pickles.
- Finish off with a drizzle of Beano’s All-American Sandwich Spread.
- Wrap the tortilla around the filling.
- Enjoy!
