A charcuterie board is the essence of easy entertaining! They look impressive but are actually quite easy to create plus they can be customized for different occasions with just a few swaps of ingredients.
There are a few key things to keep in mind when creating your charcuterie board.
Elements for Charcuterie Boards:
- Carbs- wheat, wafers, flatbread, baguette
- Meats- salami, prosciutto, pepperoni, pate
- Cheeses- aged, hard, soft, goat, or blue
- Olives- stuffed olives or pickled
- Spreads- honey, mustards, sauces, jams, or preserves
- Fruits- a combination of fresh and dried
- Nuts- roasted, candied, herbed, or smoked
Your boards don’t need to include all of the above. Pick and choose the elements you like and what will work best for your guests and event!
