Make these for your next holiday party! We made mini pizzas with Beano’s Classical White Pizza Sauce with Oregano. Use Christmas-themed cookie cutters, but any cookie cutter will work.
Ingredients:
- cookie cutters
- 1 sheet of pizza dough
- Beano’s Classical White Pizza Sauce with Oregano
- 1 bag of spinach
- 1 tbsp of butter
- 1 basket of cherry tomatoes
- 1 lb bag of pizza cheese
Directions:
1. Preheat oven to 425 degrees.
2. Lay some flour down on a flat surface and roll out the pizza dough. Then spray a baking sheet with cooking spray. Take the cookie cutters and press the dough, remove the shape and place it on the baking sheet.
3. Once you have finished placing all the dough on the sheet brush Beano’s Classical White Pizza Sauce with Oregano on each shape. Then, add a layer of pizza cheese to each piece.
4. Cut the cherry tomatoes and place them on each slice. Then, in a pan place, the butter then add the bag of spinach. Cook until they shrink then add to the pieces of pizza. Then, sprinkle some more cheese on top and place in the oven for 10-12 mins keeping an eye on them every few mins.
5. Remove from over and place on a plate. Let them cool and enjoy!
2. Lay some flour down on a flat surface and roll out the pizza dough. Then spray a baking sheet with cooking spray. Take the cookie cutters and press the dough, remove the shape and place it on the baking sheet.
3. Once you have finished placing all the dough on the sheet brush Beano’s Classical White Pizza Sauce with Oregano on each shape. Then, add a layer of pizza cheese to each piece.
4. Cut the cherry tomatoes and place them on each slice. Then, in a pan place, the butter then add the bag of spinach. Cook until they shrink then add to the pieces of pizza. Then, sprinkle some more cheese on top and place in the oven for 10-12 mins keeping an eye on them every few mins.
5. Remove from over and place on a plate. Let them cool and enjoy!
