Add some flavor to your sandwich game with our Chipotle Open-Faced Sandwich! Made with Beano’s Roasted Chipotle Sauce, refried beans, Manchego, and Chihuahua cheese, and topped with fresh pico de gallo, this crispy baguette sandwich is sure to be a crowd-pleaser. Give it a try and bring some heat to your next meal!
Ingredients:
- 1 Baguette style bread
- Beano’s Roasted Chipotle Sauce
- 1 can of refried beans
- 2 slices of Chihuahua cheese
- 2 thin slices of Manchego cheese
Directions:
1. Cut bread in half and spread a layer of Beano’s Roasted Chipotle Sauce.
2. Add a spoonful of refried beans and spread.
Add small pieces of Chihuahua cheese above the beans and add a thin slice of Manchego cheese.
Add small pieces of Chihuahua cheese above the beans and add a thin slice of Manchego cheese.
3. Place the baguette in the oven to heat until the cheese is melted.
4. Serve with pico de gallo on top and enjoy!
