Southwest Breakfast Bagel

 Make this delicious bagel at home with the classic combo of bacon, egg, and cheese, elevated with peppers, onions, and Beano’s Southwest Sandwich Sauce on a toasty Everything bagel.

Ingredients:

  • 1 everything bagel
  • 1-2 Tbsp Beano’s Southwest Sandwich Sauce
  • 1 egg, beaten
  • 1 slice Pepper Jack cheese
  • 2 slices bacon, cooked
  • 2-3 thin slices of fresh red pepper
  • 2 thin slices of onion

Directions:

  1. Split and toast the bagel. 

  2. Preheat a small skillet over medium heat and spray with nonstick spray. Add beaten egg, season with salt & pepper to taste,. Flip and cook on the other side until set. Remove from heat.

  3. Spread Southwest Sauce on both halves of the toasted bagel. On the bottom half of the bagel, layer on the cooked egg patty, cheese, bacon, green pepper, and onion. Close up the sandwich with the top half of the bagel & enjoy!